Hi, so it's been a while since our stint on BBC Two's The Restaurant and about blooming time we let everyone know what we are up to in the land of the Tillis!
We have been busy cooking on kids TV shows, starting up 'Brown & Green @ the Tav' in Gipsy Hill, writing a tweenager cook book, setting up 'Gobble Gobble' a kids party food company & in between times have put a proposal together to take over the cafe at The Lido in Brockwell...so we are as busy as ever!
On this page we thought we'd just stick everything in the same pot so you can get an idea of what a day in the life of being a Tilli actually involves.....so here goes.
Enjoy, keep cooking & keep eating!